If you are a bachelor, stuck up in an isolated place and missing your mom's cooking like anything, browse through this section for some quick and easy recipes. Yes, contrary to popular belief, plenty of bachelors around the world can whip up lovely delicacies in a jiffy, with whatever's available in the house. Conversely, many a married guy makes for the worst cook. However, bachelor culinary expertise is fast becoming an artifact these. days, thanks to frozen and take-away foods. Whatever be the ambience, check out these quick delights and have a rolling time
No more ‘Top Ramen’ and ‘Sandwich’ days. Cooking yourself is not really tough. All you need is a few basic ingredients, without which Indian cooking is almost impossible, and we have the rest for you.
Make sure to have the following in the kitchen:
Red chilli powder
Turmeric powder
Coriander powder
Garam masala powder
Whole garam masala (peppercorns, cloves, cinnamon, cumin seeds, cardamom)
Dried mango powder
Pav bhaji masala
Sambhar powder
These ready-made powders are very convenient. Just add a teaspoon of sambhar powder to your dal and see the difference in taste it brings about.
* Wash mangoes.
* Peel and cut into small pieces.
* Keep the seeds aside in a little water.
* Grind the mango pieces in a mixer and strain the juice.
* Mix sugar in the cold milk and add to the mango juice.
* Add water for required consistency.
* Serve chilled with puri or paratha.