Ingredients
  • 1 lb of lean ground round or turkey
  • 1 1/2 cup long grain rice, raw
  • 1/2 cup butter
  • 1 cup tomato juice
  • 2 cup water
  • 1 medium onion, chopped
  • 1 green bell pepper, chopped
  • 1 tsp salt


Directions

1. In a skillet brown ground round and onion.
2. Place in a crock pot.
3. Saute rice in butter until golden brown.
4. Pour it into the crock pot.
5. Blend it in with meat.
6. Add tomato juice, water and green pepper to mixture.
7. Stir well.
8. Cover and cook on low for 5 to 6 hours or hight for 2 to 3 hours.
9. Serve.