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Creamy Mushrooms Chicken
Here is a very delicious recipe:
[url=http://www.bethecook.com/recipes/Creamy-Mushrooms-Chicken-]Creamy Mushrooms Chicken - BeTheCook - Food & Cooking Recipes[/url]
there is also a video for the recipe, can't upload here,
check out in:
[url=http://www.bethecook.com/recipes/Creamy-Mushrooms-Chicken-]Creamy Mushrooms Chicken - BeTheCook - Food & Cooking Recipes[/url]
Ingredients
* 4 boneless chicken breasts
* 1 tbsp butter
* 2 tbsp oil
* 7 oz mushrooms - sliced
* 2 shallots - chopped
* 1 clove garlic - minced
* 4 sprigs fresh thyme - finely chopped
* Salt
* Freshly ground black pepper
* 1 tsp mustard
* 6 ¾ fl oz cream
* 2 drops of sherry
* some sprigs of parsley to garnish
Instructions
Step 1
Add butter and oil In a saucepan, then heat the saucepan.
Add chicken and season with salt and pepper
Brown for 3 minutes on each side then remove, set aside.
Step 2
Add mushrooms to the same pan and saute, cook until golden.
Step 3
Cook the shallots while stirring for a minute.
Step 4
Add garlic, thyme, sage - optional, and cream, stir for a minute.
Step 5
Add the mustard, season with salt and pepper.
Stir on a gentle heat for some minutes until the ingredients are well mixed and the cream starts to thicken.
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